Hawaii is known for many wondrous things such as stark white or black sand beaches, beautifully colored foliage and incredible weather. The amazing series of islands are formed from the hardened lava of multiple volcanoes, some of which remain active, giving this exotic locale an unique landscape. The people of Polynesia have many tantalizing customs and traditions with Luaus, the traditional parties for bringing people together, being among the most well known.
In ancient times, Hawaiian men ate their meals together, dining on special dishes, while the women, children and servants dined separately, only allowed common foods. In the year 1819, King Kamehameha II abolished all religious taboos by not only decreeing everyone, including him, eat together as equals. He turned this occasion into a glorious feast and thus the tradition began.
To be authentic, the feasts should be held in an outdoor space surrounded by lively foliage, colorful decor and room for everyone. The guests would be seated on the ground upon mats and be served traditional foods to be eaten without utensils. Attendees are welcomed with fragrant leis, traditional music is played, dancers perform and entertaining thrills are provided.
There are several key factors that need to be included if one wants their party to be based on true Hawaiian celebratory traditions. How well this is achieved will depend on the host's dedications to remaining authentic. It is likely that there will be some necessary substitutions because not all items will be available in some areas.
Leis are probably one of the most popular icons of these celebrations. They are necklaces that are traditionally made using shells, kukui nuts, ferns but most commonly, brightly colored fresh blossoms, though substituting purchased ones or making them using silken flowers, money or candy can be a fun twist. Placing them around the neck of each guest as they arrive boosts the festive feeling of the event.
Another central aspect to throwing an island themed party is the food choices. To be authentic, the meal would include things like pork that has been roasted in a traditional ground pit oven, poi, haupia, sea snails, squid and lomi-lomi salmon along with local fruits and beer. The issue is that most people without experience with these dishes are not likely to find them appetizing so substitutions like teriyaki, barbecue chicken, ribs, kebabs and salads with punch and Mai-tais to drink.
Entertainment may be one of the more difficult aspects to authenticate, though it is not impossible as there are many groups who specialize in this type of performance. A live band consisting of 2-4 musicians playing drums and ukuleles, a few hula girls, tropical bird shows and even Elvis impersonators are always big hits. If one has the means and desire to create an all out extravaganza, acts that are sure to thrill the guests are fire poi twirlers, warrior dancers and flaming knife handlers.
As far as location goes, a big backyard with lots of open space, or parks with tables set up under large tents or shelters, are definitely acceptable substitutions. If a more formal venue is desired, there are other options available such as hotel conference rooms, boats, yachts, or even the beach. Decorations such as tiki torches, palm trees, tropical flowers, rattan, bamboo, coconuts and colorful bird cutouts provide a lot of ambiance.
In ancient times, Hawaiian men ate their meals together, dining on special dishes, while the women, children and servants dined separately, only allowed common foods. In the year 1819, King Kamehameha II abolished all religious taboos by not only decreeing everyone, including him, eat together as equals. He turned this occasion into a glorious feast and thus the tradition began.
To be authentic, the feasts should be held in an outdoor space surrounded by lively foliage, colorful decor and room for everyone. The guests would be seated on the ground upon mats and be served traditional foods to be eaten without utensils. Attendees are welcomed with fragrant leis, traditional music is played, dancers perform and entertaining thrills are provided.
There are several key factors that need to be included if one wants their party to be based on true Hawaiian celebratory traditions. How well this is achieved will depend on the host's dedications to remaining authentic. It is likely that there will be some necessary substitutions because not all items will be available in some areas.
Leis are probably one of the most popular icons of these celebrations. They are necklaces that are traditionally made using shells, kukui nuts, ferns but most commonly, brightly colored fresh blossoms, though substituting purchased ones or making them using silken flowers, money or candy can be a fun twist. Placing them around the neck of each guest as they arrive boosts the festive feeling of the event.
Another central aspect to throwing an island themed party is the food choices. To be authentic, the meal would include things like pork that has been roasted in a traditional ground pit oven, poi, haupia, sea snails, squid and lomi-lomi salmon along with local fruits and beer. The issue is that most people without experience with these dishes are not likely to find them appetizing so substitutions like teriyaki, barbecue chicken, ribs, kebabs and salads with punch and Mai-tais to drink.
Entertainment may be one of the more difficult aspects to authenticate, though it is not impossible as there are many groups who specialize in this type of performance. A live band consisting of 2-4 musicians playing drums and ukuleles, a few hula girls, tropical bird shows and even Elvis impersonators are always big hits. If one has the means and desire to create an all out extravaganza, acts that are sure to thrill the guests are fire poi twirlers, warrior dancers and flaming knife handlers.
As far as location goes, a big backyard with lots of open space, or parks with tables set up under large tents or shelters, are definitely acceptable substitutions. If a more formal venue is desired, there are other options available such as hotel conference rooms, boats, yachts, or even the beach. Decorations such as tiki torches, palm trees, tropical flowers, rattan, bamboo, coconuts and colorful bird cutouts provide a lot of ambiance.
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